Ginger Peach Lemonade

· 4 cups fresh chopped peaches


· ½ lb. fresh peeled chopped ginger


· 1 cup sugar or agave syrup to taste


· 2 cups freshly squeezed lemon juice


· 4 cups water


· Ice for serving


· Vodka or gin to taste


1. Blend peaches, ginger, sugar and lemon juice. Add a bit of water to help the blender along if needed. Blend until smooth, about 2 minutes.


2. Strain the peach puree using a spoon to press down. Add to a pitcher and stir in the water and vodka or gin. Serve over ice.



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